Kicked off summer time with a whole belly and a credit card assertion complete of local restaurant names. I test to aid nearby establishments every time probable, and it is crucial now additional than at any time with the increase of delivery services having a significant minimize from these restaurants.
A low-important Saturday evening brought my spouse, mother and me to V Pizza in San Marco for a trio of wood-fired pies. The chewy, mild crust is a providing issue. The Sidecar bar following door lets for pizzas to be introduced in, which is an included advantage. Bourbon lovers like myself will really like their Outdated Fashioned.
Restaurant inspections:Jacksonville area’s greatest and worst reviews (June 21)
Newcomer Fast Eddy’s Speedy Mideast, a family members-owned spot on Baymeadows in close proximity to 1-295, was my spouse and I’s first meal again in city right after a week in Minnesota. We shared the hummus and handmade seasoned pita chips, as well as a fattoush salad. From there, I dove into a sampler of a few of Fast Eddy’s soups and stews with rice even though my spouse devoured his shawarma-like wrap with fries.
A girlfriend and I satisfied for an impromptu evening meal in Mandarin at Victoria’s Flavor of Peru. The costs and portions have been affordable and while the eatery is little, the personnel was helpful and attentive. We break up an buy of empanadas — 1 rooster, one lomo saltado — and then I ordered the combined ceviche with shrimp, calamari and fish. I favored the plantain strips, potatoes and hominy served with it.
I have been on a Mediterranean kick lately, so that craving introduced my mother and me to Noura Café in Lakewood. A sampler platter enables me to soak up as numerous flavors and textures as feasible: crispy falafel, smoky baba ganoush, hummus, vibrant tabouli, and grape leaves. A aspect of garlic sauce is a have to.
A pal and I caught up at San Marco’s City Corridor more than a Thursday night wine tasting. Five distinct pours for $20 cannot be conquer. We shared the octopus appetizer and pimento cheese (a need to!) and then each individual ordered the handmade pasta dish with cauliflower puree, pistachios and chili crunch on major.
Beaches buddies experienced proposed Dos Vatos tacos, on Atlantic. My husband and I embarked on an early Saturday afternoon supper. Our favorites were the seared scallop taco with bacon jam (belief me on this a person!) and Korean quick rib with napa slaw and spicy cucumber. No taco food is full with no an get of queso, guacamole, salsa and an iced chilly Dos Equis lager.
In the spot, we later on stopped by Reve Brewing on Mayport Road for beer slushees and bitter brews. With two everyday beer slushee choices, we opted for the pina colada — so refreshing! The spot will before long be supplying wooden-fireplace pizzas which we will journey back for.
Thanks to climbing temperatures, iced coffee has been my go-to. I stopped in each Great Chi Coffee on San Jose, which serves regionally roasted Brass Tacks espresso for an iced latte, Bold Bean Coffee in Riverside for an iced ginger latte and Sippers Coffeehouse on Gate Parkway for an iced chai latte.
Caron Streibich is an avid meals-lover who will evaluation dining establishments in the Existence part. Follow her eating adventures at fb.com/caroneats and #caroneats on Instagram.