Restaurant inspections in Lake County for July 19-24

These are recent restaurant inspection reports for Lake County — from July 19 to 24 — filed by state safety and sanitation inspectors.

The Florida Department of Business & Professional Regulation describes an inspection report as “a ‘snapshot’ of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at the establishment.

Please note that some more recent, follow-up inspections may not be included here.

Restaurant inspections:Who passed, failed Lake County restaurant inspections June 28-July 3?

New BBQ restaurant:Tray’s Cookout brings backyard favorites to Lake Square Mall

‘It’s just time’:Bloom’s in downtown Leesburg is closing

Gators Of Umatilla II

9 N Central Ave, Umatilla

Routine inspection July 23.

Follow-up needed: Warning issued.

22 total violations, with 7 high-priority violations:

— High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked Caramelized onions cooled overnight night found at 44°

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